SWild Breads Bakery - Where the wild meets sourdough.

We are a Nuneaton-based Multi Award-Winning Bakery specialising in naturally leavened breads, buns, sweet and savoury treats.

Flour. Water. Salt.

This is all that's needed to make Real Bread. The wild yeasts captured from the flour to create the sourdough starter leaven the dough and create the golden, crunchy crust and soft, fluffy crumb that make a true artisan sourdough loaf.

We work with real, wholesome ingredients, locally sourced or foraged when possible, to create a premium quality loaf that nourishes the gut and is a wonderful addition to every family dinner table. At our stall you will find a variety of plain and flavoured bread, focaccia, cinnamon and seasonal buns, sausage rolls cookies, brownies, granola, and more!

Our bread contains no artificial flavours and preservatives, bakers' yeast or UPFs.